These recipes were entered by customers, growers, and market managers at the many locallygrown.net markets. Account-holders at those markets can see what recipes are in season, buy ingredients from their local growers while looking at the recipe itself, add comments and photographs, mark favorites, and more. Buying and cooking with locally grown food has never been easier!

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Ginger Braised Beef Roast with Hoisin Jus

From Statesboro Market2Go

<p>A flavorful twist on a beef pot roast. Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: rockrecipes.com
Servings: 10
Ingredient keywords: beef, broth, orange, onion, garlic, seasoning, ginger, fennel, honey, carrot, oil
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Ginger Carrots

From CSA Farmers Market

<p>Very yummy way to enjoy carrots!</p>
Source: Nourishing Traditions
Servings: 1 quart
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Ginger Mint Ginger Ale

From Citrus County Locally Grown

<p>Keep this flavorful concentrate and some club soda on hand in the refrigerator for making fresh-tasting sparkling beverages.</p> Vegetarian! Vegan!
Source: Terri Pischoff Wuerthner, http://www.herbcompanion.com/cooking/ginger-mint-ginger-ale.aspx#ixzz20tZud7W1
Servings: Makes 32 twelve-ounce glasses (1 gallon concentrate)
Ingredient keywords: Pineapple, Ginger, honey
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Ginger Pear Tea

From Statesboro Market2Go

<p>A chilly pear drink for the summer! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: foodnetwork.com
Servings: 4
Ingredient keywords: pear, ginger
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Ginger Sesame Cucumbers

From Statesboro Market2Go

<p>A spicy &amp; zesty vegan side dish made with fresh, locally grown cucumbers! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: spicysouthernkitchen.com
Servings: 5
Ingredient keywords: ginger, cucumber, onion, oil
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Ginger Sesame Cucumbers

From Statesboro Market2Go

<p>A spicy &amp; zesty vegan side dish made with fresh, locally grown cucumbers! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: spicysouthernkitchen.com
Servings: 5
Ingredient keywords: ginger, cucumber, onion, oil
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Gingered Cabbage and Rice Noodles

From Farm Where Life is Good

<p>Another Asian-style preparation of cabbage and noodles for the ginger-lovers in the audience.</p>
Source: Adapted from Vegetables from Amaranth to Zucchini by E Schneider, Wm Morrow, 2001
Servings: 2-4
Ingredient keywords: mushroom, cabbage, maple, onion, cilantro
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Gingery Butternut Squash Soup

From CSA Farmers Market

<p>If you are running out of squash recipes and tired of it plain, this is a good one to try. The fresh ginger gives it a bright flavor.<br /> This recipe can be vegan if the broth used is vegetable.</p>
Source: sent in by Holly Lubowicki
Servings: 4
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Glazed Poppy Seed Turnips

From Foothills Market

<p>Sweet, sour, crunchy, soft &#8211; this recipe is a unique way to serve this old-fashioned root vegetable</p>
Source: Chow.com
Servings: 4-6 servings
Ingredient keywords: Turnips, Honey
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Glorious Green Olive Dip & Dressing

From Farm Where Life is Good

<p>Try this over a chilled salad of steamed beans, carrots with chopped cherry tomatoes and diced cucumbers. Many flavors to incite the palate.</p>
Source: The Saucy Vegetarian by Joanne Stepaniak
Servings: 3/4 cup
Ingredient keywords: tofu, basil, olive, garlic
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